12 Points

The restaurant of Ouchy Castle highlights local quality products in a chic and trendy American-style atmosphere. Meat is the star at 57° Grill: Cooked to perfection on the grill, on a spit or as a roast. A technical skill that has earned them 12 points in the GaultMillau.

Located near Place Riponne and the cathedral of Lausanne, the Ulivo does not stand out but is certainly worth a visit. The boss pampers his guests with his expertise in Italian gastronomy and the traditional dishes from his native Calabria.

In the mood for a gourmet meal? The Brasserie de Paudex welcomes you every day with delicious dishes prepared from local products.