14 Points

Among the many Italian restaurants in Lausanne, the Accademia stands out for its sophisticated cuisine and its terrace overlooking Lake Geneva. The restaurant of the 4-star Hotel Angleterre & Résidence enjoys the elegance of this establishment and its sister hotel, the Beau-Rivage Palace.

The team at the Ristorante St Paul come from Calabria, Apulia and Sicily, in the South of Italy and work as a family. They create a warm ambience in their restaurant, bringing back memories of your food-lovers’ holidays in the land of antipasti, pasta and full-bodied wines.

The Café Beau-Rivage has been an institution in the Lausanne-Ouchy district for 25 years, and attracts a varied clientele with its carefully prepared cuisine and idyllic shaded terrace overlooking Lake Geneva. The menu follows the seasons and offers different themes over the course of the year

Originally from Apulia, the Chef of La Poesia, Graziano Lomonte, has charmed the Gault Millau guide (14 points) and an already faithful clientele with dishes typical of southern Italy, as well as meat and fish grilled over a wood fire and prepared in front of diners.

Tempted by a cocktail and a gourmet meal? Discover “Monsieur 14”, a fine establishment located near Mon-Repos.