At the winegrower’s table

When
From 18.06.2025 to 24.09.2025

Every Wednesday during the summer, a winegrower from the Lavaux region opens the doors of his winery for an exclusive evening.

After he has described the history of the site, you will walk to the vineyards as you savour a first glass of Chasselas, the prized local white wine. During the walk, the specificities of the work carried out in the vineyards of Lavaux, a UNESCO world heritage site since 2007, will be explained to you. Back at the wine cellar, a four-course menu – carefully prepared with regional products by a local caterer – will be served and paired with wines from the estate. All evening long, three glasses of wine will be served to complement the dishes.

Useful information

Address

Dans les 8 domaines viticoles du Lavaux sélectionnés

Schedules

From 18.06.2025 to 24.09.2025
Wednesday
18:30 - 21:30

99 CHF

Eight Lavaux wineries are taking part in these evenings. Each week, a different winery welcomes you. On the programme:

  • 18.06.2025  Domaine de la Crausaz

  • 25.06.2025  Domaine Mermetus

  • 02.07.2025  Clos des Abbayes

  • 09.07.2025  Caveau Joly

  • 16.07.2025  Domaine Bovy

  • 23.07.2025  Domaine Gaillard & Fils

  • 30.07.2025  Domaine de la Crausaz

  • 06.08.2025  Caveau Joly

  • 13.08.2025  Domaine de la Bourgeoisie

  • 20.08.2025  Francey-Vins

  • 27.08.2025  Domaine de la Crausaz

  • 03.09.2025  Clos des Abbayes

  • 10.09.2025  Domaine Bovy

  • 17.09.2025  Francey-Vins

  • 24.09.2025  Domaine Mermetus

More info

If you would like to do so, you will also have the opportunity to buy an additional carton of wine, bottles or glasses directly from the winegrower. You get 10% off the price of a carton of 6 bottles. These weekly evenings are limited to little groups to ensure that the experience at the wine estate is an exclusive one. It’s a unique opportunity to spend a genuine moment of exchange in a friendly atmosphere around wine and gastronomy – to be shared as a couple or with friends.

For this third edition, two menus have been created to give you the chance to discover a new wine estate and enjoy a different gastronomic experience. The first menu will be available in June and July, and the second one in August and September. A vegetarian option is also available upon request when making your reservation.

Upcoming events

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