At the entrance to Lausanne, the Belmont is a traditional restaurant in an enchanting setting. The Chef cuisine Chef Eric Nonnenmacher highlights unmissable dishes and wonderful seasonal suggestions.
The village of Belmont-sur-Lausanne is part of the magnificent wine-growing region of Lavaux. Situated in the hills of Pully, near Lausanne, the Belmont offers a beautiful view of the vineyards, the Alps and Lake Geneva. Diners at this hotel-restaurant have the choice of the conviviality of the Belmont Café – where the cheese fondue is legendary – and the elegant Terrasse de Belmont. The two dining rooms recall the establishments of yesteryear, with a touch of modern decor.
The recipes of Chef Eric Nonnenmacher highlight the produce and expertise in preparing them. The home-made foie gras is delicious, the whole sole is prepared in front of diners and seasonal suggestions arrive along with the corresponding produce. Fish is highlighted with particular expertise in its cooking and the meat menu dares to combine the finest cuts with traditional offal.
Strictly Necessary Cookies
These Cookies are essential in order to enable you to move around our Website and to use its features. Without these Cookies, some elements of our Website may be blocked or not function correctly.
We use these Cookies in order to let you access our Services. The processing of the Personal data collected by these Cookies rely on our legitimate interest and allow a correct functioning of our Website.
If you disable this cookie, we will not be able to save your preferences. This means that each time you visit this site, you will have to enable or disable cookies again.
These Cookies are used to know better our Website’s Users, to adapt its content, to keep statistics about our Website’s use and to deliver more relevant adverts on third parties’ websites, based on your interest that you demonstrated during our Website’s use. In some cases, We use these Cookies to deliver more relevant adverts to you and your interests.
Please enable the strictly necessary cookies first so we can save your preferences!