The bar on the Royal Savoy Hotel rooftop offers exceptional service and a breathtaking view. It’s the ideal place for a memorable aperitif, with delicious drinks and dishes to share.
That little extra from the food insider “Heddi”: the Botanist Experience is a purple drink made with gin, butterfly pea flowers, champagne and more, served in your glass from an elegant fountain.
Favourite dish: the thick-cut French fries