A cosy, friendly place to eat breakfast or lunch, or meet up for an aperitif
The a-t-e-l-i-e-r’s two manageresses who have a passion for art welcome you warmly with dishes appropriate for every time of the day. A slice of brioche-like bread and jam or a hard-boiled egg in the morning, bruschetta with tomatoes and stracciatella cheese, smoked lake fish or feta for lunch and snack boards, olives, grilled peppers or artichokes when the hour for an aperitif has struck. To be savoured in the garden or on the terrace when the sun is out, of course!
«It’s the art of drinking coffee, beer or a delicious lemonade in the midst of works displayed on the walls and that change with the seasons. Drinks are served most graciously by Laure and Cybèle, the two manageresses, with whom it’s hard not to strike up a friendship as you go back time and again, and believe me, go back you will.»
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