The pop-up winter restaurants you absolutely must try in Lausanne

The Lausanner
The Lausanner

This time there’s no doubt about it: winter is on its way! You can feel it in the days getting shorter and cooler, but also in the snow you can see on the mountains from Ouchy. In the midst of this winter atmosphere, we find ourselves dreaming of crazy après-ski parties, festive meals under the stars, traditional chalets and cosy spots by the fire… What if we told you that certain places in Lausanne have gone out of their way to make this dream come true? Without further ado, let us take you on a tour of these pop-up venues that transport us to a chic, alpine world in the heart of Lausanne.

The Café du Grütli gondola lifts

The most mountainous

The now famous Café du Grütli gondola lifts are making a comeback! Because enjoying an excellent fondue in complete privacy in one of the three lifts has become a winter must in Lausanne… You might even be tempted by a double cream meringue for dessert. A word of advice: remember to book!

Until January 2026 | Rue Mercerie 4, 1003 Lausanne

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The Sky Lounge at the Royal Savoy

The highest perched

The famous rooftop of the Royal Savoy has taken on its winter look, welcoming you into a cosy and snug setting. Only one thing remains unchanged: the 360° panoramic view, which you will never tire of. You can even see the snow-capped mountains for a total immersion in the chic chalet atmosphere we love! For the menu, let yourself be tempted by a fondue, fish from the lake or a winter salad.

From 1 November | Avenue d’Ouchy 40, 1006 Lausanne

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Le Chalet Hydda in Vieux-Lausanne

The most traditional

Alert! Super cosy decor ahead. To enjoy it, head to the terrace of the Vieux-Lausanne, transformed into a real chalet for the season: with a fireplace and a wood-panelled interior like a real alpine chalet, it even has the famous red and white checked curtains. The perfect place to enjoy a half-and-half fondue, a succulent raclette or a legendary Vacherin Mont D’Or cheese, prepared according to tradition.

From December to February | Rue Pierre-Viret 6, 1003 Lausanne

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The Lausanne Palace fondue bar

The most traditional and chic

Head to Moitié-Moitié, the new pop-up gourmet experience created by the Lausanne Palace. For the occasion, the LP’s Bar terrace has been transformed into a gourmet fondue bar, halfway between Swiss tradition and Michelin-starred modernity. Delicious!

Until February 2026 | Rue du Grand-Chêne 7-9, 1003 Lausanne

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The SwissTech Village igloo

The most northern

Head to SwissTech Village, at the M1 metro stop ‘EPFL’, to immerse yourself in the cosy atmosphere of the SwissTech Village igloo. Enjoy the iconic fondue or share a mulled wine aperitif and platter with friends in a delightful winter spirit.

From 19 November | Av. Favre Louis, 1024 Ecublens

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Le Bô Pécheur

The most iodine-rich

It is impossible to talk about winter’s ephemeral gourmet tables without mentioning Bô Noël! And while there is a wide choice of food on offer, it is under the unmissable Bô Pécheur tent that lovers of seafood and exceptional produce will be in their element. Foie gras, oysters, smoked salmon and langoustines will pair perfectly with the region’s wines.

From 20 November to 23 December | Place Saint-François, 1003 Lausanne

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